Chester United Kingdom

A bistro menu with simple food, focusing on quality, such as pork, chicken & hazelnut pâté en croûte for £12. Other dishes include trout tartare.

A diverse menu with options for various dietary needs, including Prawn Tempura Udon for £11.45, and various ramen and yakisoba dishes.

Offering a variety of small plates, such as Crispy Chicken Bao Bun for £17.50, or Prawn Pad See Ew for £11.50.

Japanese Teppan-yaki is served on the ground floor, while upstairs offers Thai dishes like Guay Tiew Neua Toon for £13.95.

Modern Indian delicacies include Indus Valley Lamb Chops for £9, and other dishes like Mokhtaz and Karahi.

Sharing plates and a wide selection of drinks, featuring Wine Wednesdays events for £25. Open Wednesday to Sunday.

A distinctive South Indian menu, with a Plain Dosa for £7.25, and other dosas, idli and uthappam.

This compact taco restaurant serves Mexican street food, including a quality 100% cotton Hoodie for £50, alongside other apparel.

Spanish tapas bar with dishes like Patatas bravas for £6.50, plus a selection of cheeses and cured meats.

Dinner includes a Coal-Roast Halibut T-Bone for £36, alongside other steak and seafood options.

The menu features classic pasta dishes like the Tagliatelle Della Casa for £15.20, alongside a selection of pizzas such as the Margherita for £10.90.

Modern bistro specializing in fresh seafood, including Anglesey mussels, alongside steak and rotisserie dishes. An 8oz Sirloin steak costs £32.95.

Dinner and late-night dining with Lamb for £13.95. Also offers vegetarian, vegan, halal, and gluten-free options.

Housed in a former fire station, this French bistro offers Roast Beef for £18.95, or a 3-course Prix Fixe Menu for £25.95.

Contemporary tapas include Chargrilled fillet steak, jalapeño spiced chimichurri, Guindillas chillies, charred lime for £16.95, among many other dishes.

Offering classic Chinese dishes, such as Crispy Shredded Aromatic Duck Quarter for £19.50, and other dishes like Shanghai Mixed Platter.

A global menu of plant-based burgers, curries, and bowls, including barbecued broccoli for £11 and cocktails.

The restaurant offers lunch dishes like Ham, Egg & Chips for £16, alongside dinner options such as Roast Rump of Beef for £23.