Post

Post is a wine bar and casual dining destination located in Lydney. This establishment offers a diverse selection of small plates and structured set menus that cater to those seeking refined, seasonal ingredients.

A look at Post's menu and price range

The menu at Post in Lydney features a wide variety of small plates, including beef sirloin with peas sott'olio for £28 and saltfish beignets for £5. Popular items such as Gordal olives are priced at £3.50, while the beef heart tortilla with chimichurri and chipotle is £12. The price range for small plates begins at £3.50 and extends to £28, with set menus such as the Sunday adult set priced at £40 and various evening dinner options ranging from £65 to £95. Lydney serves as a functional gateway to the Forest of Dean, a landscape defined more by its industrial history than by high-end dining. Finding a wine bar in this part of Gloucestershire requires a shift in expectations, moving away from the standard pub fare that dominates the local geography. The area functions as a quiet transition zone between the river banks and the woodland, where residents and visitors alike look for spaces that prioritize quality ingredients over traditional volume. It is a place where you can observe how a small town slowly adapts to modern culinary habits without losing its rugged, working-class edge. • Post operates as both a wine bar and casual dining space in Lydney. • Small plates on the menu range from £3.50 for olives to £28 for beef sirloin. • Sunday set menus are available at £40 for adults and £18 for children. • The restaurant offers specialized set dinner menus with prices up to £95. • The location provides a distinct alternative to the traditional pub culture found throughout the Forest of Dean.