Penzance United Kingdom

Sharing plates include salt & pepper squid w/ saffron aioli for £11.50, alongside a menu of locally sourced fish and meat dishes.

The menu features local seafood and grill dishes, including a Seafood Curry for £34.50 and a '2 Fore Street' Fish Pie for £23.50.

This takeaway specializes in freshly cooked dishes like Chicken in Chilli Sauce for £6.50, with a menu featuring various omelettes and grill options.

Hearty menu featuring costumed service, including Confit de Canard for £12.15, alongside local meads and options like Sea-Trout for £26.95.

Lunch includes dishes like a whole megrim sole with seaweed butter for £30, while the Sunday set menu features a nut roast for £26.

Known for chicken in the rough, the menu includes BBQ spare ribs for £19.50 and Cornish fruit wine.

Eat main courses with your fingers, such as BBQ Spare Ribs for £19.50, or choose from a selection of fish, chicken, and vegetarian dishes.

Hearty breakfasts include The Big Breakfast for £16.95, while the lunch menu features local bacon, lettuce and tomato sandwiches for £10.95.