Fine Dining
This is where Copenhagen made its name. Geranium (Vota 100) and Alchemist (Vota 100) are as good as restaurants get anywhere in the world, and the level stays high across the whole category. Nearly every fine dining place here scores 90 or above on Vota. Expect tasting menus, book well in advance.
Pizza
Over 270 pizza places in Copenhagen, which tells you something. Most are pretty good and pretty cheap: 83–94 DKK for a pizza is hard to argue with. Pepperoni is on almost every menu. Little Brother (Vota 97) and Non Solo Pizza (Vota 96) are the standouts worth actually seeking out. Vota 75 or above and you’re in good territory.
Most popular dishes
| Dish | Typical price |
|---|---|
| Pizza Pepperoni | 89 DKK |
| Pizza Margherita | 84 DKK |
| Pizza Parma | 94 DKK |
| Calzone | 90 DKK |
| Pizza Gorgonzola | 94 DKK |
Burger
Copenhagen takes burgers seriously. The cheeseburger is on nearly 50 menus and costs 99–110 DKK, which is about right for what you get. POPL Burger (Vota 98) is the best in the city by the numbers, with Fatty’s (Vota 94) and Gasoline Grill (Vota 93) not far back. Veggie and halloumi options are everywhere too. Vota 75 or above is your filter.
Most popular dishes
| Dish | Typical price |
|---|---|
| Cheeseburger | 110 DKK |
| Chicken Burger | 99 DKK |
| Veggie Burger | 100 DKK |
| Classic Burger | 110 DKK |
| Halloumi Burger | 109 DKK |
French
The French category has the highest median Vota score in the city: 96. Most places land in the 80s and 90s, which is unusually consistent. It’s not cheap. An omelette or croque monsieur runs 140–158 DKK, steak frites or lobster more like 325–346 DKK. Kong Hans Kælder (Vota 100) and Grønnegade (Vota 100) are the top two. A Vota score of 80 gets you into the good stuff.
Most popular dishes
| Dish | Typical price |
|---|---|
| Omelette | 140 DKK |
| Salmon | 184 DKK |
| Croque Monsieur | 158 DKK |
| Lobster | 346 DKK |
| Steak Frites | 325 DKK |
Italian
Italian is the biggest sit-down category in the city. Pizza Parma and Margherita are the most ordered, both around 90–102 DKK. Pasta costs more: ravioli is typically 152 DKK. Tavola Calda (Vota 100) and Rufino (Vota 100) are at the top, and there’s a solid group of 90+ places just below them. Vota 75 or above is a safe bet.
Most popular dishes
| Dish | Typical price |
|---|---|
| Pizza Parma | 90 DKK |
| Salmon | 147 DKK |
| Pizza Margherita | 102 DKK |
| Ravioli | 152 DKK |
| Pizza Pollo | 119 DKK |
Seafood
Denmark is a coastal country and the seafood here reflects that. Shrimp, salmon, and poke bowls are the most ordered, running 135–174 DKK. Lobster is 225 DKK if you want to push it. Barr (Vota 100) and FEED (Vota 100) top the category. Most places score in the 70s to 90s so there’s not much separating a good choice from a great one. Vota 70 or above.
Most popular dishes
| Dish | Typical price |
|---|---|
| Poke Bowl | 135 DKK |
| Shrimp / Prawns | 145 DKK |
| Salmon | 174 DKK |
| Fish & Chips | 145 DKK |
| Lobster | 225 DKK |
Kebab
Cheap, fast, open late. Falafel shows up at over 30 places and usually costs 70 DKK, which is about as good as it gets in this city for a proper meal. Most dishes are 70–85 DKK. A full kebab plate can be 122 DKK. Kebabbro (Vota 75) is the best rated, with Killer Kebab (Vota 70) close behind. Vota 50 or above gets you the better end of the category.
Most popular dishes
| Dish | Typical price |
|---|---|
| Falafel Dish / Plate | 72 DKK |
| Cheeseburger | 85 DKK |
| Kebab Dish / Plate | 122 DKK |
| Chicken Burger | 80 DKK |
| Classic Burger | 73 DKK |
Casual Dining
This is the everyday backbone of Copenhagen eating. Fried plaice or cod is the quintessential Danish lunch, usually around 122 DKK. Most mains here are 122–148 DKK. Judie (Vota 99) and VIE (Vota 99) are the best in class, and there’s a lot of good cooking in the 65–80 Vota range if you know where to look.
Most popular dishes
| Dish | Typical price |
|---|---|
| Fried Plaice / Cod | 138 DKK |
| Smørrebrød | 164 DKK |
| Chicken Salad | 139 DKK |
| Tartare | 165 DKK |
| Grilled Chicken | 260 DKK |
Sushi
Sushi has gotten good here. Most places score in the 70s to 90s and the prices are reasonable: California Roll and Spicy Salmon around 70 DKK, Rainbow Roll at 128 DKK. Sushi Anaba (Vota 100) does traditional edomae-style and is the best in the city. Sticks’n’Sushi (Vota 97) is the one with multiple locations and the crowd that keeps coming back. Vota 70 or above.
Most popular dishes
| Dish | Typical price |
|---|---|
| California Roll | 70 DKK |
| Spicy Tuna Roll | 75 DKK |
| Rainbow Roll | 128 DKK |
| Spicy Salmon Roll | 75 DKK |
| Crispy Ebi | 89 DKK |
Sandwich
Sandwiches are cheap and everywhere. Tuna is the most popular filling by a long way. Most cost 75–89 DKK. Schønnemann (Vota 98) is the place for smørrebrød, a Copenhagen institution that’s been doing it for decades. Wedo/BoHo (Vota 92) is the more modern option. Vota 70 or above and you’re finding the good spots.
Most popular dishes
| Dish | Typical price |
|---|---|
| Tuna Sandwich | 75 DKK |
| Meatball Sandwich | 87 DKK |
| Roast Beef Sandwich | 84 DKK |
| Mozzarella Sandwich | 79 DKK |
| Falafel Sandwich | 84 DKK |