Fort Wayne Thai

Wok dishes and rice bowls include Pad Thai-Palooza for $33 and Asian Ginger Chilean Sea Bass for $42, served with beer and wine.

Traditional Burmese and Thai menu featuring Pad Thai for $9.99, alongside various curry options like Gang Keaw Wan and meat or seafood stir-fry dishes.

Lunch menu options include a $11 Cashew Stir Fry, alongside various other stir-fry dishes. Fried rice plates like the $16 Basil Fried Rice are also available.

Lunch includes dishes like Chicken Pad Thai for $7, while the daily menu features various naan combinations starting at $5.

The menu features a variety of biryani options, such as Chicken Biryani for $17.88, alongside curries and dishes like Lambshank Nihari.

Serving classic comfort food, the menu includes Pad Kraprao for $10.99, alongside a variety of other noodle dishes, stir-fries, and curries.

A wide selection of vegetarian and vegan dishes includes Pad Thai (GF) for $14.99, alongside various noodle and stir-fry options.