New York New York

Italian-American classics like Buffalo Milk Caramelle for $28, plus wine and cocktails in a marble-accented space.

Classic pub fare includes the $26 Tavern Burger and $27 Fish & Chips, alongside options like the $32 Short Rib Porter Pie and $39 Jambalaya.

Classic old-world pies and slices, like Margherita for $4, or try inventive flavor combinations such as Lindu2Trie (Prosciutto & Truffle) for $7.50.

Tableside grilling features dishes like Teriyaki Chicken for $6, alongside a variety of starters, drinks, and snacks for $3.

Wood-fired pizzas and casual Italian dishes like Salami Piccante Pizza for $25.95. Cash only. Open until 4 AM on Fridays and Saturdays.

Specializing in seafood and vegetarian dishes, Osteria 57 offers Linguine alle Vongole for $29, alongside cocktails.

A French bistro with small plates for breakfast, lunch, and dinner, like Crq Monsieur for $18. Walk-ins are welcome.

A tapas bar with a casual menu, offering Pintxos and Tapas for $32, alongside simple and classic cocktails.

The tasting menu features dishes like the $80 sea urchin bibimbap and $40 octopus, complemented by an extensive wine list.

A sports bar and restaurant offering pub grub, such as Shepherd’s Pie for $29, alongside a wide selection of drinks. Open daily until midnight.

Dinner features a la carte options like the $42 Bœuf Bourguignon and $31 Slow Roasted Amish Chicken Breast accompanied by live piano music.