An Port Mór is a fine dining establishment located in Castlebar that specializes in modern Irish cuisine. The menu focuses on refined preparations of local ingredients, ranging from fresh seafood to high quality meats.
Menu and pricing at An Port Mór
The menu at An Port Mór in Castlebar features a variety of set menus with a clear price structure for diners. Guests can choose between a 3 course set menu priced at €44 or a more extensive set menu priced at €75, which includes starters like Achill Island Lobster Salad and mains such as Roast Rack of Mayo Lamb or Kelly's Black Angus Striploin Steak. The dessert selection consistently follows this €75 price point for the set menu, offering items like Warm Pear & Almond Tart and Irish cheeses. Castlebar serves as a significant administrative and commercial hub in County Mayo, functioning much like a regional market town where the local food culture emphasizes the bounty of the Atlantic coastline and surrounding pastures. This area attracts those interested in high-quality Irish produce, as the proximity to Clew Bay and Achill Island ensures a steady supply of fresh seafood that defines much of the local culinary identity. Residents and visitors alike value this location for its ability to bridge traditional agricultural roots with contemporary dining standards. Unlike the bustling tourist corridors of the Wild Atlantic Way, Castlebar offers a more grounded experience that reflects the day to day realities of life in the west of Ireland.- An Port Mór is situated in the town of Castlebar, County Mayo.
- The restaurant serves fine dining Irish cuisine featuring local seafood and meats.
- A 3 course set menu is available for €44.
- The comprehensive set menu option is priced at €75.
- The menu highlights regional ingredients such as Achill Island Lobster and Clew Bay Scallops.
