Limerick Irish

The Wine List offers Ron Zacapa 23 Solera for €21, alongside other rums, brandies, and liqueurs.

Gastropub fare includes Seafood Chowder for €14, alongside fresh seafood and other dishes.

The spring and summer lunch menu features dishes like the Seafood Chowder for €14, alongside a variety of wraps, salads, and hearty seafood pies.

Modern grill menu with dishes like the Prime Irish 8oz Fillet Steak for €40, alongside options such as Monkfish and Vegan Oven Baked Nut Roast.

The menu features Thai curry Pots for €10.50, alongside a range of burritos, bowls, and pasta dishes. Cash only, open Monday to Saturday until 16:30.

Dinner features rotisserie dishes like West Cork Rotisserie Chicken for €27, while the lunch menu includes sandwiches such as the Halloumi Burger for €16.99.

Brunch dishes include The Full Irish Breakfast for €15.50, and there are also Dirty Waffle Fries and DIY Mimosas.

Brunch includes items like The Locke Full Irish for €15, while the main menu features dishes such as Steak and Ale Pie for €20 and seafood.

Trader daily pitch and stall rentals are available, including a Sunday pitch fee for €10 and a total cost of €18.45 including VAT.

A restaurant offering a space for parties, with dinner dishes like Lemon Chicken Piccata for €25, alongside lunch options.

Serving breakfast, lunch, brunch, and drinks. A Full Irish Breakfast is €15.50, with vegetarian and vegan options also available.