Smokvica

Smokvica in the Vračar neighborhood of Belgrade offers a dining experience focused on breakfast and a wide range of international and local dishes. This establishment serves as a versatile spot for those looking for a consistent meal across various times of the day.

A look at Smokvica's menu and price range

The menu at Smokvica in Vračar features a diverse selection ranging from breakfast items such as the Avokado Tost at RSD 1,030 to main courses like the Grilovani Biftek at RSD 3,390. Guests can find various pasta dishes like Tagliatelle Ragu for RSD 1,390 or wood-fired pizzas such as the Margherita Pizza at RSD 1,280. The menu also includes desserts like the Smokvica Cheesecake with caramel for RSD 640 and a variety of salads, providing a broad price range for diners. Vračar remains a central hub of Belgrade, characterized by its pre-war architecture and a density of cafes that define the local social fabric. The area functions as a living room for the city, where the boundary between a quick morning coffee and a prolonged afternoon meal is intentionally blurred. This dining culture reflects a broader Mediterranean influence adapted to the local preference for lingering in public spaces, echoing the social rhythm found in districts like Le Marais in Paris or Trastevere in Rome. • Smokvica is located in the Vračar district of Belgrade, a central area known for its historic villas and vibrant street life. • The menu offers a wide variety of breakfast options, pasta, wood-fired pizzas, and main courses. • Dishes are priced across a broad spectrum, with breakfast items starting around RSD 600 and steaks reaching RSD 3,390. • The restaurant serves as a popular spot for both locals and visitors seeking a relaxed, multi-purpose dining environment. • The establishment provides a consistent selection of international and local favorites suitable for different times of the day.