This establishment operates as a Mediterranean-themed coffee shop, offering breakfast, pasta, and pizza. It serves as a dining spot for those seeking Mediterranean and breakfast options in the Silver Lakes area of Pretoria East.
People seek out this restaurant for its Mediterranean and breakfast offerings in Silver Lakes, Pretoria East, because it caters to a desire for specific, well-known culinary styles within a suburban setting. This restaurant is aimed towards people looking for a relaxed meal, from a morning coffee and breakfast to a more substantial Mediterranean lunch or dinner, without needing to travel into the city center.
A look at Doppio Zero's menu and price range
Doppio Zero in Silver Lakes offers a diverse A La Carte menu, with pasta dishes like Pollo Al Forno at R 168 and Penne Calamari & Chorizo for R 185, alongside pizzas such as Pizza Salami at R 160 and Quattro Stagione for R 180. Main courses include Grilled Mediterranean Hake (150g) for R 155 and Ribeye On The Bone (500g) at R 380, while handhelds like the Original Burger are R 135. Desserts like Nutella Crêpe and Classic Tiramisu are available for R 85 and R 95 respectively. The price range for main dishes generally sits between R 95 and R 435.
Download the Vota app for iPhone and Android for the full menu and detailed information.
- Mediterranean coffee shop in Pretoria East.
- Breakfast, pasta, and pizza are key menu categories.
- Main dishes range from R 95 to R 435.
- Located in the Silver Lakes area.
- Offers both casual and more substantial dining options.
Silver Lakes, situated in Pretoria East, presents a suburban environment known for its residential estates and golf courses. The food culture here is often geared towards convenient, family-friendly dining experiences that blend international flavors with local preferences. Establishments in this area typically provide a relaxed atmosphere, catering to residents and visitors who appreciate a mix of casual eateries and more upscale dining options without the bustle of a city center. The culinary landscape reflects a desire for accessible yet quality food, with a focus on comfortable settings for social gatherings and everyday meals.
