Brighton United Kingdom

Modern British cuisine made with fresh, local produce, like Pan Roasted Cod, cassoulet of beans, turnip, samphire, pickled lemon for £25.

Serves Greek and Mediterranean meze and dishes, like Spanakopitta for £7.95, and Whole Sea Bream for £11.95.

Stylish small plates like BBQ Chicken Thigh for £14, alongside cocktails and wine. Features a roof terrace.

Serves Japanese sushi, sake, and other delights, including Amai Duck for £20, and Gin Dara for £25.

Vegetarian Indian restaurant with a compact menu of regional dishes, like Spinach and paneer curry with rice & masoor dall for £12.

This family-run restaurant offers Saltinbocca alla Romana for £25, Osso Buco for £28, and is available for private hire.

Flavorful Vietnamese dishes like Bun Cha (£14.50), BBQ Honey Pork (£14), and Spicy Beef (£15). Open We-Su.

Market-style small plates include the Baja Fish for £8.95, alongside options like Pork Pibil and Grilled Achiote Seabass.

Street food-inspired dishes, like the Sharing Feast for £39, and homemade ice cream. Lunch menu also available.

East African & Gujarati cuisine with locally sourced ingredients, including K.F.C for £13 and Chargrilled baby aubergine & cashew cream curry for £12.