Perilla

Located in West of Twin Peaks, this Vietnamese restaurant specializes in Pho and various noodle dishes. This restaurant is aimed towards people who are looking for a casual dining experience featuring traditional Vietnamese comfort food, particularly noodle soups, within a neighborhood setting in San Francisco.

Perilla: menu overview and prices

Perilla in West of Twin Peaks offers a Vietnamese menu with a focus on Pho and other noodle dishes. The Satay Noodle Soup (Pho/Ramen) section features options like Mixed Vegetables for "$13" to Beef Combo (Rare & Brisket) for "$13.95". The Noodle Soup (Pho) selections range from "$12.75" for Pork to "$13.25" for Beef Combo. Garlic Noodles, a popular item, are priced between "$9.50" for the Garlic Noodle Bowl (noodles only) and "$13.75" for variations with Beef or Prawns. Other offerings include Fried Rolls and Fresh Rolls, with items like Avocado Rolls (vegetarian) at "$8.95" and Combo Rolls at "$11.50". Rice Plates and Vermicelli Bowls generally fall within the "$12" to "$13.50" range, featuring proteins such as Pork, Five Spice Chicken, and Prawns.

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• Perilla is a Vietnamese restaurant located in the West of Twin Peaks neighborhood of San Francisco.
• Main dishes, primarily noodle soups and rice plates, generally range from "$12" to "$13.95".
• The menu features a variety of Pho, Satay Noodle Soup, Garlic Noodles, and Vermicelli Bowls.
• Appetizers like Fried Rolls and Fresh Rolls are available, priced between "$8.25" and "$11.50".
• West of Twin Peaks is a residential area offering local dining options away from the city's main tourist hubs.

The West of Twin Peaks area in San Francisco is primarily residential, characterized by its quiet streets and scenic views. The food culture here is often driven by local residents seeking convenient and familiar dining experiences. Unlike the bustling downtown or tourist-heavy districts, this neighborhood offers a more subdued culinary landscape where community-oriented establishments thrive. For visitors, it's a chance to see a different side of San Francisco, one where daily life unfolds at a calmer pace, and local eateries serve as gathering spots.