San Francisco California

A tasting menu presented as a poem, featuring the Crenn Collection: Individual Gift Membership for $4,500.

Casual French dining with brunch options, including Maillards Double for $12, alongside other diverse menu items.

The dinner menu features dry-aged steaks like the $83 Filet Mignon and the $289 A5 Japanese Miyazaki Wagyu Ribeye. Closed Mondays.

Offering sushi and izakaya-style dishes, try the Ohmori Omakase Sashimi for $88, or the Komori Omakase Sashimi for $48.

Serving tsukemen and regular ramen, with Tokusei Ramen for $20, and also vegetarian options like Yuzu Shio Ramen.

The menu features traditional Indian and Nepalese dishes, including Jhol Momo for $15, alongside various tandoori specialties and curries.

A fine dining American steakhouse with a Tasting Menu for $145, and a Parkside Prix Fixe for $95.

All-you-can-eat shabu-shabu with Japanese fare and other influences, like Kobe Beef Fries for $11. Open 17:00-18:30 daily.

American small plates served dim-sum style, like tare glazed wolfe ranch quail gyoza, ponzu & egg yolk for $54.

Seared Dorade for $28, or try the Alaskan Halibut Paillard for $29, and a selection of other seafood and steak options.

With over 30 years of history, this Japanese restaurant offers sushi, sake, and omakase, with a Matcha on the Bento & Kakigori lunch menu for "$12.95".

Serves traditional Japanese small plates, like Takoyaki for $7, with ramen and yakitori also on the menu.

Serving quality food in a modern setting, The Slanted Door offers Pho Ga, Chicken Noodle Soup for "$18", along with other noodle soups and rice plates.

For brunch, try the Buckwheat Crêpe Beaufort Cheese, Wild Mushrooms, Sunnyside-Up Jidori Egg for $70, or Poached Jidori Eggs with Royal Baika Caviar for $25.