Slagmolen in Opglabbeek, Oudsbergen, is a refined destination specializing in French fine dining. This establishment offers a sophisticated menu that highlights classic French culinary techniques and high-end ingredients.

Menu and pricing at Slagmolen

The menu at Slagmolen features a selection of starters such as lobster salad with apple at €50 and beef tartare with caviar at €65. Main courses range from €60 for grilled turbot or sea bass to €75 for Bresse chicken or hare. The becoming menu is priced at €235, with additional wine arrangements available at €125 and €225, while a lunch menu is offered at €95. Opglabbeek sits within the Oudsbergen municipality, an area defined by its quiet, woodland landscape and proximity to the Limburg mining region. This locale serves as a retreat for those seeking a departure from urban centers, focusing on a food culture that values local produce paired with traditional European standards. The environment reflects the regional history of the Kempen, where the landscape is as much a part of the experience as the meal itself. * Slagmolen is located in the scenic Opglabbeek area of Oudsbergen. * The restaurant specializes in French cuisine and fine dining. * Starters are priced between €35 and €65. * Main courses range from €60 to €75 on the à la carte menu. * Lunch is available for a fixed price of €95.