Bistro Yvonne

Bistro Yvonne in Waasmunster serves a selection of French-inspired dishes in a casual dining setting. The establishment offers a variety of starters, main courses, and desserts designed for a relaxed meal.

Menu and pricing at Bistro Yvonne

The menu at Bistro Yvonne features a range of starters like garnaalkroketten for €20 and beef carpaccio for €18, alongside tapas plates priced from €10 up to €65 for larger groups. Main courses include options such as vol au vent for €23, gegrilde zalm met bearnaise saus for €29, and various meat dishes like rundsteak Blanc Bleu at €28 or the premium Côte a l'os Blanc bleu for €75. Desserts such as crème brulee and coupe vanille are available for €10, while the menu also offers a wide selection of wines and spirits to accompany the meal. Waasmunster acts as a quiet residential corridor between the bustling hubs of Antwerp and Ghent, providing a reprieve from the urban density found elsewhere in Flanders. The local food culture leans toward the traditional Belgian bistro model, where the emphasis remains on consistent classics like stoofvlees rather than the restless experimentation of metropolitan centers. Eating here reflects a preference for stability and local heritage, a sentiment shared by residents who value proximity to the Scheldt river over the rapid turnover of city dining scenes. * Bistro Yvonne is located in the town of Waasmunster, offering a casual French dining experience. * The menu focuses on traditional Belgian and French staples, ranging from tapas to substantial meat-based main courses. * Main course prices at the bistro start at €18 for pasta and go up to €75 for the premium côte a l'os. * Starters and desserts are consistently priced between €10 and €20, providing a clear expectation for casual diners. * The location is well-suited for those traveling between Antwerp and Ghent who prefer a quiet, local atmosphere.