Perilla is a fine dining establishment located in the Hackney area of London. This restaurant focuses on a seasonal menu that highlights modern European culinary techniques.
Menu and pricing at Perilla
The menu at Perilla features a variety of small and large plates ranging from £6 for Perilla Sourdough with Brown Butter to £29 for dishes such as the Panisse with Herbed Curd, Greengage & Cucumbers or the Grilled Bavette, Creamed Chard, Steak Tartare & Sweet Onion. Guests can also select from a set menu priced at £66, with an optional drinks pairing available for £54. The menu showcases diverse ingredients including chalk stream trout, aged Cumbrian beef, and various seasonal vegetables from Flourish Farm. Hackney has transitioned from a light industrial hub into a dense residential and cultural enclave, mirroring the rapid development seen in areas like Brooklyn’s Williamsburg. The local food culture prioritizes independent, ingredient-led dining over traditional establishments, reflecting a shift toward transparency in sourcing. Residents and visitors alike gravitate toward this area for its unpretentious yet rigorous approach to gastronomy. Eating here feels like a quiet defiance against the polished, sterile nature of central London dining rooms.- Perilla is located in Hackney, an area known for its concentration of independent, high-end dining venues.
- The restaurant serves a modern European menu with an emphasis on seasonal, locally sourced produce.
- A la carte dishes start at £6, with main courses generally priced between £18 and £29.
- A set menu is available for £66 per person, with an additional £54 drinks pairing option.
- The atmosphere caters to diners seeking an intimate, refined experience in a non-traditional neighborhood setting.
