Bourbon Steak is a fine-dining steakhouse in San Francisco’s South of Market, serving American cuisine. It suits people seeking a sit-down steakhouse meal in this part of the city, with grilled steaks alongside seafood and familiar sides.

Bourbon Steak's menu and pricing

Bourbon Steak’s South of Market menu centers on grilled beef, including filet mignon, ribeye and New York strip, with seafood, sides and desserts also represented. The Parkside Prix Fixe is listed at $95; Filet Mignon is $10 and Bone-in Ribeye is $20 within that menu section. These listed prices do not establish a general price range for the full menu.

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  • Located in San Francisco’s South of Market neighborhood.
  • Listed categories: steakhouse, fine dining and American.
  • The menu includes grilled steaks, seafood, sides and desserts.
  • A Parkside Prix Fixe menu is listed at $95.
  • Kids’ menu options include a 4Oz Filet Mignon and mac and cheese.