San Francisco Brunch

Diverse menu with brunch options, featuring the Maillards Single for $10 and the Spicy Maillards Double for $13.

Brunch with Turkish influences and Californian classics, like Lamb Chops for $43, or a Creamy Pumpkin Soup for $7.

For dinner, the menu features items like duck breast with creamy polenta for $48. Weekend brunch includes options such as the $30 octopus hot dog.

Selling a Scandinavian Everyday Cookbook for $29.99, the venue also serves brunch boards and baked goods.

Serving old-school diner fare, try the CLASSIC EGG BENEDICT for $20.25, or other brunch items like omelettes and oatmeal.

A chic, modern brunch restaurant featuring Thai dishes fused with American flavors, like the Marina Jok Moo for $21.

Brunch menu featuring classic fare like the Crab Cake Benedict for $14.50, with vegetarian and vegan options available alongside beer, wine, and cocktails.

A long-standing breakfast restaurant chain with a wide variety of pancakes, such as Original Buttermilk Pancakes (Full Stack) for $9.29.